PLATES

Our famous White Rice with fried Stew Sauce. Stew Sauce is fried with oil. This meal comes with Chicken by default.

Jollof Rice is a special Nigerian delicacy that graces all Nigerian parties. It comes with Chicken by default

Nigerian fried rice comes with regular vegetables such as carrot, diced pepper, green beans & peas. Protein comes in one piece. Picture is garnished with shrimps, but note that it doesn't come with shrimps by default. It comes with chicken by default.

Nigerian coconut rice is rice cooked (or finished) with coconut milk (or freshly extracted coconut milk), alongside other seasonings and flavourings typical of Nigerian cuisine. The coconut milk gives it a rich, creamy texture and subtly sweet coconut aroma, balanced by savoury spices, and often a gentle heat. It comes with chicken by default.

Banga Rice is a traditional Nigerian rice prepared with palm fruit like in palm nut soup and dried catfish. The dish is common among the Urhobo & Isoko people of southern Nigeria. Banga is the juice extracted from palm nut fruit. It is called Banga rice after the juice extracted from the palm nut is cooked with parboiled white rice. It comes with chicken by default.

Ofada rice is a local variety of rice grown in Nigeria and used in the preparation of many dishes. Ofada rice is a mixture of different rice varieties, which are not indigenous to Africa. It is mainly grown in the southwestern part of Nigeria. It is usually served with a special stew sauce, called ofada stew. This sauce is made from a special blend of bell pepper, habaneros, locust beans and diced assorted meats (diced chicken, gizzard, shrimps, egg, shaki-also known as tripe) and egg. You also have an option to de-select any of the proteins should you have an allergy.

This is a comforting Nigerian staple that marries soft-cooked beans, fluffy white rice, and a rich, flavour-packed tomato-and-pepper-based stew (the “sauce” portion) poured over or served alongside the rice-beans mix. For example, it’s sometimes listed as “rice and beans with stew” in Nigerian cookbooks. It comes with chicken by default.

This rice is seasoned with Molyd Royale special blend of seasons. It comes with chicken by default.

Typically a traditional breakfast native to the Ibibio and Efik tribes of South-South Nigeria. It is simply a soup dish consisting of unripe plantain. It is usually cooked with Leafy green vegetable and comes with 2 pieces of chicken.

This is mashed potatoes cooked the Molyd way with its signature season. This dish comes with 2 pcs of Chicken which can be fried or steamed depending on your choice.

This meal is a blend of fried plantain and beans with a separate stew sauce. It can be eaten as is. Comes with two pieces of Chicken & 15 pcs fried plantain

This meal is a blend of fried plantain and beans mixed with stewed sauce. Comes with 2 pieces of chicken & 15 pcs of fried plantain

This flavour of pepper soup is cooked with Fresh Tilapia Fish. Tilapia Fish is also known as Sunfish or St Peter's fish Just like other flavours of pepper soup, it contains many essential nutrients that may help combat fever and cold and also regulates blood pressure. Comes with one whole fish

Pepper soup contains many essential nutrients that may help combat fever and cold and also regulates blood pressure. The rich protein presence and other nutrients, make pepper soup both nutritious and healthy. This fish is skinless and boneless.

This is full meal of One-piece Fried Tilapia and 15pcs Dodo (fried plantain) with stew sauce.

This is one whole Tilapia fish fried in oil

This is typically a meal of boiled ripe or unripe plantain. Adding stew sauce with blended chillis and other ingredients gives it the typical Nigerian flavour. This delicacy will come with 2Pcs of chicken by default. You can also select any protein option and pay a little extra.

This is tender chicken glazed in our vibrant signature sauce, slow-simmered for bold flavor with just the right hint of spice and herbs.

This is tender turkey glazed in our vibrant signature sauce, slow-simmered for bold flavor with just the right hint of spice and herbs.

This is Molyd Royale's signature chicken featuring 10 pieces of Chicken breast carefully cooked in our great sauce.

This is one Full Tilapia Fish Fried to taste

This is tender turkey glazed in our vibrant barbeque sauce, slow-simmered for bold flavor

This is tender chicken glazed in our vibrant barbeque sauce, slow-simmered for bold flavor

Spaghetti Jollof is a Nigerian-style pasta dish that takes the flavour profile of the classic West African dish, Jollof Rice — rich tomato-pepper sauce, aromatics, spices — and uses spaghetti (or another pasta) instead of rice. It’s essentially pasta “cooked jollof-style”. This meal reflects the adaptation of global ingredients - pasta - into local cooking traditions.

Adalu is a traditional Nigerian porridge made from a combination of beans and corn, often flavored with palm oil, onions, pepper, and various spices. It's a hearty and popular dish, sometimes called "beans and corn" or "corn and beans porridge". It comes with chicken by default.